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Sick of the day to day ?

Sick of the day to day and imported ultra processed foods?

Learning about sustainable harvesting of wild foods brings a deeper connection to the natural world that we are part of -

Book and bring a friend for free (Ends in May)

A half day seasonal foraging workshop

Wild foods gathering, identification & Woodland cooking

Sutton Bank North Yorkshire -





Eyam woodlands - Peak District

Following the season’s

 
 
 

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